- 3/4 to 1 loaf Texas Toast or French Bread
- 9X13 greased pan.
Squish the bread to fit in the pan.
Combine
- 6 large eggs
- 1/2 c. half and half
- 1 tsp. vanilla
- 1/4 tsp. cinnamon
- 1/4 tsp. nutmeg
Pour over the bread and put in the fridge.
NEXT DAY
Mixrowave ofr 30 seconds so it is easier to stir
- 5 Tbsp. Butter soft
- 1/2 c. + 1 big Tbsp. Brown Sugar
Mix in 2 Tbsp. Corn syrup
Spread past over bread
Bakd uncovered at 305 degrees for 40 min. until puffy & golden brown
